Yamanami is a rare variety that only under 1% of all production of Japanese tea.

Hojicha is used a stem which is part of the most sweetest.


Quantity: 50g

Flavor Note: Floral, Shiny

Harvested: May 2nd, 2018

Origin: Tsuno, Miyazaki, Japan

Producer: Heiji Kawano

Roaster: Naomi Shirao

Altitude: 100m

Age of tree: 37 years old

Hojicha - "Yamanami"     ほうじ茶 - "やまなみ"